in Vital Posts and filtered by Mission, Youth & Young Adults, Hospitality + 2 other(s)
By Anne Richardson
Looking to inspire new gifts to your endowment? Todays donors give where they see impact. Discover how to tell the story of your endowment and engage parishioners in our latest blog post, Telling Your Endowment Story.
By Cathy Hornberger
This month we offer five resources on race and multi-cultural congregations.
By Dean Wolfe
The ECF Board of Directors gathered at St. Bartholomews in NYC on November 12, 2021. During a Eucharist service that day, the Rt. Rev. Dean Wolfe delivered this sermon reminding everyone why they should be Episcopalians.
By Donald Romanik
Earlier this year, our Board of Directors adopted the “ECF Compass” – a rearticulation of our Purpose, Mission and Vision. This document also highlights who we are, what we do and how we do it. In addition to describing ourselves as Episcopal, Independent and Lay-led, we also state that ECF is inclusive, i.e, “we are anti-racist and committed to social justice, equity, diversity and inclus...
By Nicole Foster
You wouldn’t think that hazing could be part of the process of taking holy orders, but unfortunately, it is. Nicole Foster explains what the term “apostolic hazing” means and what we can do about it.
By Linda Buskirk
In our latest blog, Linda Buskirk explores a fascinating idea, that every congregation should have a “story steward” to collect memories about their experiences with the church.
By Linda Buskirk
Linda Buskirk addresses a common issue in church architecture – that often it’s not built to be welcome to people of all abilities. In our latest blog, she recommends steps to remedy such situations.
By Lisa G. Fischbeck
As the holiday season approaches with its tables of bounty, Lisa Fishbeck advises us to consider how we think about food and how sharing our reflections might deepen our connections with God, one another and our planet.
By Melissa Rau
In our latest blog, Melissa Rau educates us about the best ways to accommodate our friends with gluten allergies. It’s not just the offering of gluten-free wafers, it’s the avoidance of cross-contamination that helps people not get sick.